GUI ZHI JIA GUI TANG 桂枝加桂湯 - Cinnamon Twig plus Cinnamon Formula
Cinnamon Twig plus Cinnamon Formula
TCM Uses for GUI ZHI JIA GUI TANG
Wind-cold-dampness entering the channels due to a puncture in the skin with a warm needle (in view to induce sweating).
- Harmonizes Ying Qi and Wei Qi
- Releases the muscle layer
- Treats excessive sweating leading to Running Piglet Syndrome (upsurging of vexing qi)
- Shortness of breath
- Palpitations
- Anxiety
- Stabilizes vexing emotional state
GUI ZHI JIA GUI TANG Ingredients
- Cinnamon Twig - Gui Zhi -40%
- Chinese White Peony - Bai Shao -20%
- Fresh Ginger - Sheng Jiang 15%
- Sour Date - Da Zao 20%
- Baked Licorice - Zhi Gan Cao -5%
GUI ZHI JIA GUI TANG Safety
Pregnant or nursing women should consult their health care provider before taking any supplement.
Traditional Chinese Medicine is powerful and reliable, but it can be complex. As TCM is not based on symptoms alone, self-diagnosis and self-treatment aren't recommended. Best to start a low cost online-herbal-consultation.
Dosage of GUI ZHI JIA GUI TANG
Granules: 2-4 grams, taken 2-3 times a day, best on an empty stomach, or as prescribed.
Whole Herbs: Using a container made of ceramic, glass, or stainless steel (no aluminum, iron or copper) boil 1 packet of herbs in 1-2 quarts of water for until 2 cups of medicine remain. Strain herbs; save and refrigerate for a second boiling. Drink 1 cup in the AM. And 1 cup in the PM. If desired, repeat the following day, using the saved herbs from the refrigerator (less water will be needed).
Commonly, Chinese herbs are boiled for 20 - 40 minutes, the dregs are strained out and the "tea" is taken warm or at room temperature. Boiling times are averaged according to the composition of the formula. Flower and leaf will yield medicine in 5 -20 minutes. Roots take 20 to 40 minutes; Shells and minerals must cook for at least one hour. A few herbs, like mint or tangerine peel, must be quick-boiled for only 1-5 minutes to retain their volatile oils. These herbs are added separately to the boiling mixture just before completion.
* What’s the Difference Between, PIAN, WAN, TANG, SAN, SHUI and GAO?
- PIAN = Tablet (modern looking pill)
- WAN = Pill (old-style or handmade pill, or black teapill)
- TANG = Water Decoction (boiled whole herbs)
- SAN = Powder (milled or granulated)
- SHUI = Tincture (extract with alcohol or other solvent)
- GAO = Paste (topical unguent or plaster)
** These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.