AC-Q | Health Concerns
Siler Herbal Supplement
Supports Circulation and Joint Health
AC-Q supports the treatment of weakness and pain in the low back and lower body.
The chief herb in the formula is FANG FENG (siler root). Though classified as an herb that releases the surface and is commonly used for head colds, Siler is also used as a pain reliever in many formulas used for pain from Bi Syndrome.
Assisting herbs, DU HUO (angelica pubescens) and SANG JI SHENG (loranthus parasiticus) also offer support for pain relief. Furthermore, the DU HUO directs the action of the formula to the lower body.
Note that this complex formula is a modern day invention of Health Concerns, and is non-traditional, so it offers a limited history of use. For a more traditional formula, offering similar properties and a long history of use, see DU HUO JI SHENG TANG.
Can be used topically on the affected area (see dosage below).
AC-Q TCM Uses and Properties
- Wind-Damp Bi Syndrome
- Wind-Stroke and post-stroke support
- Arthritis and other s
- Traumatic/sports injuries
- Fibromyalgia
- Dispels Wind and Cold from the Channels
- Activates Blood circulation
- Tonifies Kidney Yin and Yang
- Opens Channels
- Alleviates pain
When Not to Take AC-Q Tablets: Cautions and Side Effects
- Do not use during pregnancy.
Traditional Chinese Medicine is powerful and reliable, but it can be complex. As TCM is not based on symptoms alone, self-diagnosis and self-treatment aren't recommended. Best to start a Televisit, Phone, or Online-herbal-consultation.
AC-Q Dosage
Internal: 2-3 capsules or tablets two to three times a day, best on an empty stomach, or as prescribed.
Topical: Open and loosen 3-5 capsules, add 2-3 cups water and bring to boil for 1 minute. After suitable cooling, apply the warm herbal liquid with a cloth as a warm compress to tender joints and/or muscles. Reapply the compress for up to an half hour, one or more times daily. The herbal liquid will keep refrigerated for up to one week.
AC-Q Ingredients
| Bing Pian | Borneol |
| He Shou Wu |
Fo Ti |
| Dang Gui (Shen) | Tangkuei |
| Ding Xiang | Clove |
| Fang Feng | Siler |
| Huang Lian | Coptis |
| Mu Xiang | Vladimiria |
| Niu Xi (Huai) | Achyranthes Root |
| Du Huo | Pubescent Angelica Root |
| Qin Jiao | Gentiana Macrophylla Root |
| Qing Pi | Citrus Viride |
| Ren Shen | Ginseng |
| Rou Gui | Cinnamon Bark |
| Ru Xiang | Mastic |
| Sang Ji Sheng | Loranthus |
| Shu Di Huang | Rehmannia (Cooked) |
| Tian Ma | Gastrodia |
| Gao Ben |
Ligusticum Root |
| Wu Yao | Lindera Root |
* These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. 