Xi Feng Tang 熄風湯 - Extinguish Wind Decoction
Extinguish Wind Decoction
XI FENG TANG Ingredients
| Bai Shao | Paeoniae Alba | 10% |
| Chan Tui | Periostracum Cicadae | 10 |
| Long Dan Cao | Gentianae | 10 |
| Ju Hua | Chrysanthemi | 10 |
| Jiang Can | Bombyx Batryticatus | 10 |
| Gou Teng | Uncis Uncariae | 10 |
| Long Gu | Fossilia Ossis Mastodi | 20 |
| Mu Li | Concha Ostreae | 20 |
| Generally used for |
|
| Actions |
|
| TCM Dx |
|
Safety and Side Effects of XI FENG TANG
Self-diagnosis and self-treatment aren't recommended for chronic, recurring, long term, or serious conditions. To ensure the best outcome for yourself and minimize the cost and chance of side effects, you are urged to find a local TCM practitioner or Start an E-mail Consultation here and now.
How to Dose and Administer XI FENG TANG
Granules: 2-4 grams, taken 2-3 times a day, best on an empty stomach. Or as prescribed by your practitioner.
Whole Herbs: Using a container made of ceramic, glass, or stainless steel (no aluminum, iron or copper) boil 1 packet of herbs in 2-quarts of water or until 2 cups of medicine remain. Strain herbs; save and refrigerate for a second boiling. Drink 1 cup in the AM. And 1 cup in the PM. If desired, repeat the following day, using the saved herbs from the refrigerator. Or as prescribed by your practitioner.
Pills: Not available at this time.
*These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.