Qing Yan Li Ge Tang 清咽利膈湯 - Clear the Throat and Enable the Diaphragm
Throat Cooling Decoction for Nourishing the Ying Level
QING YAN LI GE TANG Uses
- Expels Wind-Heat
- Purges Fire in the Lungs and Stomach
- Dispels Heat
- Wind-Heat with sore throat
- Lung Heat
Indications for Use
QING YAN LI GE TANG Ingredients
Botanical Name
|
Pin Yin Name
|
%
|
Honeysuckle Flower | Jin Yin Hua | 10 |
Gardenia Seed | Zhi Zi | 5 |
Mirabilite | Ming Fen | 10 |
Hb. Schizonepetae | Jing Jie | 10 |
Licorice Root | Gan Cao | 5 |
Rx. Saposhnikoviae | Fang Feng | 5 |
Forsythiae Fruit | Lian Qiao | 10 |
Fr. Arctii | Niu Bang Zi | 5 |
Rz. Coptidis | Huang Lian | 5 |
Mint Leaf and Stem | Bo He | 5 |
Rx. Scutellaria | Huang Qin | 10 |
Balloon Flower Root | Jie Geng | 5 |
Rhubarb Rhizome & Root | Da Huang | 5 |
Rx. Scrophulariae | Xuan Shen | 5 |
Hb. Lophatheri | Dan Zhu Ye | 5 |
QING YAN LI GE TANG Dosage
Granules: 2-4 grams, taken 2-4 times a day, best on an empty stomach
Whole Herbs: Using a container made of ceramic, glass, or stainless steel (no aluminum, iron or copper) boil 1 packet of herbs in 2-3 quarts of water for until 2 cups of medicine remain. Strain herbs; save and refrigerate for a second boiling. Drink 1 cup in the AM. And 1 cup in the PM. If desired, repeat the following day, using the saved herbs from the refrigerator.
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*These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.