Aloe and Scirpus Formula
| Formula Actions |
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| TCM Dx |
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Aloe & Scirpus Ingredients
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Botanical / English
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Pin Yin
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% |
| Unripe Tangerine Peel | Qing Pi | 15 % |
| Bitter Orange | Zhi Ke | 15 % |
| Rx. Aucklandiae | Mu Xiang | 10 % |
| Pagoda Tree Seed | Chuan Lian Zi | 20% |
| Rz. Sparganii (Scirpus) | San Leng | 10 % |
| Turmeric Rhizome | E Zhu | 10 % |
| Cloves | Ding Xiang | 5% |
| Fennel Seed | Xiao Hui Xiang | 15 % |
Aloe & Scirpus Dosage
Granules: 2-4 grams, taken 2-3 times a day, best on an empty stomach
Whole Herbs: Using a container made of ceramic, glass, or stainless steel (no aluminum, iron or copper) boil 1 packet of herbs in 2-quarts of water or until 2 cups of medicine remain. Chen Pi should be added during the last 5 minutes of boiling.
Strain herbs; save and refrigerate for a second boiling. Drink 1 cup in the AM. And 1 cup in the PM. If desired, repeat the following day, using the saved herbs from the refrigerator.
* What’s the Difference Between, PIAN, WAN, TANG, SAN, SHUI and GAO?
- PIAN = Tablet (modern looking pill)
- WAN = Pill (old-style or handmade pill, or black teapill)
- TANG = Water Decoction (boiled whole herbs)
- SAN = Powder (milled or granulated)
- SHUI = Tincture (extract with alcohol or other solvent)
- GAO = Paste (topical unguent or plaster)
Information is for educational purposes and is not meant to substitute for the advice of your health care provider. These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease