Sale

Unavailable

Sold Out

Skip to content
OPEN for ACUPUNCTURE - Call (510) 848-4372 for an appointment
OPEN for ACUPUNCTURE - Call (510) 848-4372 for an appointment

Country

Tuo Li Xiao Du Yin 托裡消毒飲 - Drain the Interior and Detoxify Drink

Translation missing: en.product_price.item.price.range_html
Original price $ 0.00
$ 49.00 USD
from $ 49.00 USD
Current price $ 49.00 USD

Drain the Interior & Detoxify

Shen Clinic TCM Consult

 TUO LI XIAO DU YIN Uses

  • Strengthens  Spleen
  • Tonifies Qi
  • Builds Blood
  • Drains Dampness
  • Expels pus
  • Draws out toxins
  • Helps the generation of flesh

TUO LI XIAO DU YIN Ingredients

VALUE & POTENCY
We use highly concentrated, water extracted herb granules. Our whole herbs are always premium grade, and pesticide free, wildcrafted, or organic whenever feasible.

Rx. Codonopsis Dang Shen 5%
Rz. Atractylodes Macrocephalae Bai Zhu 5
Rx. Glycyrrhizae Gan Cao 5
Rx. Angelicae Sinensis Dang Gui 15
Rx. Chuanxiong Chuan Xiong 10
Rx. Paeoniae Alba Bai Shao 10
Flos Lonicerae Jin Yin Hua 5
Rx. Angelicae Dahuricae Bai Zhi 10
Rx. Platycodi Jie Geng 10
Rx. Astragali Huang Qi 5
Sp. Gleditsiae Zao Jiao Ci 5
Poria Fu Ling 15


TUO LI XIAO DU YIN Safety

  • Contraindicated during pregnancy

Pregnant women and nursing mothers should always consult their health care providers before taking any supplement.

Self diagnosis and self treatment are not recommended. Best to start an TeleVisit, E-mail, or phone consultation here.

*These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

TUO LI XIAO DU YIN Dosage

Granules: 2-4 grams, taken 2-3 times a day, or as prescribed. 

Whole Herbs: Using a ceramic, glass, or stainless steel pot (no aluminum, iron or copper) boil 1 packet of herbs until 2 cups of liquid remain. Strain and drink 1 cup in the AM. And 1 cup in the PM. If desired, save and refrigerate dregs and repeat the following day.

Tips on Boiling Chinese Herbal Decoctions

Chinese herbs are usually boiled for 20 - 40 minutes, and the "tea" is taken warm or at room temperature. Boiling times are averaged according to the composition of the formula. Flower and leaf yield medicine in 5 -20 minutes. Roots take 30 to 40 minutes; Shells and minerals must cook for at least one hour. A few herbs, like mint or tangerine peel, must be quick-boiled for only 1-5 minutes to retain their volatile oils. These herbs are added separately to the boiling mixture just before completion.

 

* Information is for educational purpose and is not meant to substitute for the advice of your healthcare provider. These statements have not been evaluated by the US Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
Granules or Whole Herbs (custom formulas are not returnable): 100g Granules